Amakusa Farm Workshop Fao
採りたての不知火?は
もう食べた！？
Relaxed harvesting in Amakusa
Why not come to the quieter Amakusa area from autumn to winter?
Shiranui Tree Owner
Owners of Shiranui mandarin trees will be the owners of their Shiranui tree for one season and will monitor the growth of the fruit through photographs and reports.
It's OK to come from far away. We will harvest the fruit at our farm and send it to you by courier.
Let's grow papaya!
Let's grow papayas in Amakusa!
Early summer: plant the seedlings, summer: fertilize and water, autumn: harvest.
A 30cm seedling will grow to nearly 2m.
Shiranui Harvesting Experience
The harvesting experience is a rare opportunity to harvest in our Shiranui fields during harvest season and taste freshly picked Shiranui.
Why not come and experience it and hear the story from the garden owner to find out why it's so rare?
It is generally held from the end of December to early February.
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Shiranui is a variety that is also sold under the name Dekopon. Shiranui have individual differences in the balance of sweetness and sourness, but by storing and aging them, the skin becomes easier to peel, and the longer they are stored, the more the sourness fades and the sweeter they become.
Early-harvested fresh Amakusa Shiranui (from Kumamoto Prefecture)
"Early Delivery" is a special delivery that ships within three days of harvest, instead of the usual one to several months of storage and ripening after harvest. You can enjoy the fresh flavor of Shiranui, a citrus fruit with a strong lingering acidity.
"Shima no Megumi ~Dried~" (Shiranui dried fruit)
The Shima no Megumi series of dried citrus fruits, "Dried," consists of the following product lineup. They are dried as is, without adding any sugar or anything else.
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